Chinese Food
All Recipes
Braised rice with chicken curry
I chose this way to make chicken curry because the weather is getting hotter and hotter and I don't like to stand by the pot for a long time. But it's hard to find a way to shorten the time. The word curry comes from Tamil. It means that many sp... ...
Braised chicken with minced pork in soy sauce
My daughter follows me. She is a soy sauce controller. She likes soy sauce for everything. Ha ha. She likes soy sauce even for a steamed bread and toast. In order to adapt to our mother's and daughter's taste, my husband is now a soy sauce chef.... ...
Chicken wings and pork in Korean sauce
Awesome hot pot. This is bigger than the rice cooker table I saw before. The whole shape is very beautiful. What I would like to do is to put a hot pot on the table at home. So for the first time, I'll choose a special dish to make this inductio... ...
Three cup chicken
Sanbei chicken is a traditional famous dish in Jiangxi Province. It belongs to Yuanzhou cuisine of Jiangxi cuisine. It's called three cups of chicken because it doesn't put soup when cooking. It only uses one cup of rice wine, one cup of lard an... ...
Celery and carrot
Carrot contains a lot of carotene. It can nourish the liver and brighten the eyes. It can treat night blindness. Celery not only has a lot of crude fiber, but also can help reduce blood pressure. This fried carrot with celery is good for your ey... ...
Braised chicken leg rice
The child likes to cook chicken leg rice. But he doesn't have time to go out to eat all the time. When he went to the library, he came across an article about how to cook chicken leg rice. It's very simple ingredients. So he did it according to ... ...
Braised eggplant
Braised eggplant. It's very delicious. It's delicious. It's enough with rice. My wechat official account [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. Update the food production every day. You can con... ...
A dish of private dishes: duck gizzards with pickled peppers
The main nutrients of duck gizzard are carbohydrate, protein, fat, niacin, vitamin C, vitamin E and minerals such as calcium, magnesium, iron, potassium, phosphorus, sodium and selenium. Duck gizzard is rich in iron. Women can eat more properly.
Hamburger (single fermentation method)
The first fermentation method is very suitable for office workers to make hamburger embryos. It can be easily done in two hours. It omits the second hair, omits the exhaust. After kneading, it can be reshaped directly. The quantity is 6. The cak... ...
